You’ll be happy to know that this paleo pumpkin chili recipe spares no expense when it comes to loading up on high quality, wholesome ingredients. There’s enough spices in it to get your tastebuds humming, but it’s also full of nutritious ingredients like pumpkin, chicken breast, and garden fresh vegetables. This is an easy way to sneak more vegetables into your kids’ diet without making them feel deprived.
White chili has its own comforting properties that make it nearly a completely different dish from red chili. It can be creamy and fabulous, and I’ve even included an AIP-friendly recipe without nightshades. Awesome, right?
In the world of chili, beef gets most of the attention. It’s the most common foundation for a chili recipe, but what happens when you have chicken on hand and not beef? Or if you’re tired of beef and want something different? Chicken chili anyone? Even though I’ve never entered a chili cookoff I consider…
If you’ve read even a few of my recipes, by now you know why I love honey over regular white or brown sugar. But in case you’re a newbie, let me introduce you to your new sweetener: honey. Go with the raw, organic kind and you’ll not only be getting a seriously sweet sweetener, but…
This recipe does not take too much effort to make, and it turns out full of flavor. Use either a Dutch oven or a heavy-bottomed pan to make the soup. Start by browning the sausage and using a spatula to crumble it into small pieces. Andouille sausage is not an absolute requirement for the recipe;…
These Paleo turkey chilis will provide a nice break from beef yet still give you all the meaty taste you’d expect from chili. See how these Paleo chefs have incorporated veggies into the chili and left out the beans and grains.
Turkey adds protein to the dish, but it is not the main ingredient as with traditional chili. Instead, sweet potatoes make up the bulk of the soup, and kale is added at the end for added nutritional value. I have also been toying with the idea of adding chopped Portobello mushrooms as a hearty meat…
I was hesitant about eating chili without all the extra fixings, but it turns out the cheese, sour cream, and bread aren’t needed for it to be delicious. Instead of using beans, like in a traditional chili, I loaded up this recipe with extra veggies. Bell peppers, celery, and onions are all added for additional…