Lamb and Homemade Salsa – The Perfect Combination It’s somewhat surprising to me just how niche eating lamb can be with a lot of people. I mean, it’s an excellent source of high-quality protein, it’s packed with essential vitamins and minerals like vitamin B12, iron, and zinc, and it’s flat-out delicious on top of it…
Few things are as comforting as a hot dish full of meat cooked so tender that it falls right off the bone and melts in your mouth. That’s why I’m sharing these lamb shank recipes with you, all of which are paleo or can be made paleo by adjusting an ingredient, like using a different…
Lamb Chops make an elegant meal, and go with nearly everything from vegetables to nuts to fruit-based sauces and chutneys, as you’ll see in the paleo lamb chop recipes I’m sharing with you today. Purely delicious!
This version of lamb ragu is not difficult to cook. There is only a little necessary hands-on time before you can transfer everything to the oven to braise slowly all afternoon. The cooking process creates tender, flavorful meat with a rich sauce. Although the recipe uses lamb, you could also make it into beef ragu…
Lamb is a bit of a splurge at the grocery store, so I wanted to be sure to present it with worthy accompaniments. Tomatoes drizzled with honey and then roasted in the oven turn out bright, sweet, and juicy. For a starch to round out the meal, I relied upon with my tried-and-true recipe for…