Sandwiches aren’t often touted as a healthy meal choice, but they totally can be! A good paleo “bread” can be a great vehicle for healthy fillings like meats and veggies, so you shouldn’t feel guilty about enjoying one. Try some of these paleo sandwich breads!
There are few things in life that are more enjoyable than ice cream sandwiches. This perfect marriage of ingredients combines crunchy cookies with soft and creamy ice cream that results in one of my all-time favorite desserts.
Try these paleo ice cream sandwich recipes including dairy free ice creams with fun flavors, and chewy, sturdy cookies, brownies, donuts, and other treats that are perfect for wrapping around a nice big dollop of ice cream.
The only thing better than a cookie is two cookies with something sweet and creamy in the middle. Am I right? Of course I am. So give these paleo sandwich cookie recipes a try, for grain-free, refined-sugar-free, dairy-free treats with fillings like frostings, cream, and ice cream!
There’s no denying it: I love bread. I love sandwiches with bread. I love soup with a side of bread. I love bread drizzled with honey. I love bread. Non-Paleo eaters chide me all the time: “don’t you miss bread?” But what they don’t know is that I can still love my bread and eat…
When you go paleo, you kiss traditional sandwiches goodbye. There’s no way around it—bread isn’t paleo. But if there isn’t a way around it, maybe there’s a way through it. I’m talking about working WITH your paleo lifestyle instead of against it. Give these real-food sandwiches a try.
The first time that I tried to make a Paleo version of sandwich bread, I used sunflower seed butter. I used to really like the combination of honey and sunflower seeds in a loaf of bread, and since I had the sunflower seed butter on hand I used it instead of almond butter. I was…
Sooo … I was having one of my meatball sandwich dreams, there was even lovely Italian café music in the background and I started thinking about how I could replace the bread and there was a ping – zucchini. And then how about the ooey, gooey cheesiness – what oh what? There was a second…