For the uninitiated, macaroons are a chewy cookie that’s flexible in pretty much all ways but one: it’s made with shredded coconut. Once you’ve got your coconut, you can do (or not do) just about anything you want. Bake them or don’t. Use eggs or make them vegan. Add chocolate or other flavors, or make…
Whip up a batch of Paleo macaroons and you’ll be glad you did. These sweet treats are made with no flour, no dairy, and no grains of any kind, but still deliver maximum flavor. You’ll find a wide assortment of taste sensations here, so try one or try them all.
Coconut provides a lot of fiber and healthy fats to the macaroons, and they are lightly sweetened with honey. They are crispy on the outside and moist and chewy on the inside. The inside almost tastes like the inside of an Almond Joy bar. I wanted to not only dip them in chocolate (my favorite…