Make your own salsa verde accompanied by a delicious grilled vegetable option that’s low in calories but packed with flavor and nutrients.
Chicken satay skewers are an excellent high-protein, low-carb, and moderate fat meal to provide the body with essential nutrients and much-needed energy.
Aioli is a perfect complement to fresh shrimp that’s been tossed in a savory mixture of paprika and cayenne pepper. Simple, tasty and takes no time to cook.
Tahini, A Grain-Free and Gluten-Free Salad Dressing Base If you’re not familiar with just what exactly tahini is, it’s a type of seed butter made using sesame seeds. It’s commonly used in many Middle Eastern dishes and it’s usually added to hummus or baba ghanoush. Before making your sesame butter, you must first take sesame…
Unlike traditional teriyaki sauce made with soy sauce and sugar, this recipe features a homemade teriyaki sauce that’s incredibly tasty and flavorful.
If you’re looking for the perfect end-of-summer treat, then you’ve come to the right place. This grilled peaches with banana ice cream recipe makes for the perfect combination of sweet and tangy.
Some people are tuna people, and some people aren’t. But when you go paleo, you might find yourself learning to enjoy foods you didn’t before. There are many different ways to make fish taste great, including these tuna steak recipes with different marinades, sauces, salsas, and techniques. Check them out!
This delicious chimichurri chicken recipe is a fantastic way to enjoy a meal that is high in protein while also getting some great health benefits from the green spices used to make the sauce.
The sweet, savory flavors of these skewers really have me craving summer BBQ’s. I’m picturing red and white checkered tablecloths and bees buzzing around the flowers in the backyard. I can almost hear the sound of kids jumping into a pool, almost taste the sweet tang of lemonade… I better stop daydreaming or the wind…