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Recipes

The Best Bacon Wrapped Stuffed Dates (Snack-Dessert Mashup)

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If you’ve recently made the switch over to the paleo diet, and you’ve been wondering what types of snacks you can still serve at your next dinner party, then I’ve got just the thing for you. This recipe will show you how to make the best bacon wrapped stuffed dates, and best of all, it’s super easy to make. They’re naturally sweet because of the dates, but with savory tones as well from the lemon juice, garlic powder, and onion powder. It’s an interesting combo that you have to try.

Bacon Wrapped Dates
Serving Size
1
Calories/Serving
354

Bacon Wrapped Dates

Bacon Wrapped Dates

Bacon Wrapped Dates

More Paleo Bacon Recipes:

Baked Bacon Wrapped Asparagus (Easy 3-Ingredient Recipe)
Rosemary Garlic Hasselback Zucchini with Bacon
Roasted Broccoli with Spicy Bacon Crumbs
Broccoli Salad with Crispy Bacon
Perfectly Roasted Brussels Sprouts with Bacon
Sweet Potato and Bacon Paleo Soup


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Ingredients

    • 8 thin bacon slices, halved crosswise
    • 16 fresh dates, pitted
    • 1 cup raw cashews (soaked for minimum 4 hours)
    • 1 tbsp lemon juice
    • 1 tsp garlic powder
    • 2 tsp onion powder
    • salt to taste

Directions

  1. Preheat oven to 350°F.
  2. Rinse and drain well the cashew nuts.
  3. Place the cashew nuts, lemon juice, garlic powder and onion powder in a high powder blender and blend until smooth.
  4. Season with salt to taste.
  5. Stuff the dates with the cashew nut mixture.
  6. Wrap each date with one piece of bacon and secure it with a toothpick.
  7. Place the dates in a lightly greased baking dish.
  8. Bake in preheated oven for 15-20 minutes or until bacon is crispy and browned.
  9. Serve immediately.

Servings

Serving Size

1

Servings/Recipe

8

P.S. Make sure to take a look at the Paleo Grubs Book. It has over 470+ easy paleo recipes and free 10 week meal plan. Click here to view recipes.

Nutrition Information

Calories

354

Carbohydrates

42.5 g

Fat

19.3 g

Sugar

33.3 g

Protein

7.9 g

Fiber

3.9 g

Calories 354 kcal
Potassium 519.3 mg
Vitamin A 6.6 µg
Vitamin C 0.9 mg
Folic Acid (B9) 12.5 µg
Sodium 226.1 mg

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