Recipes

The Best Paleo Avocado Brownies (Healthy, Fudgy Deliciousness)

By Jess

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When most people think of brownies, they immediately think of a fudgy treat that may or may not be responsible for those extra few pounds showing on the scale. But it doesn’t have to be that way. You can definitely enjoy a decadent brownie without worrying about it going straight to your hips. Just make them a bit healthier with ingredient swaps. This recipe shows you how to do exactly that! You seriously won’t believe how good these turn out. Instead of being loaded with sugar, flour, and other high carb ingredients, these paleo avocado brownies are an excellent source of fiber, heart healthy fats, and essential nutrients.

Paleo Avocado Brownies

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Paleo Avocado Brownies

Paleo Avocado Brownies

Paleo Avocado Brownies

Paleo Avocado Brownies

Paleo Avocado Brownies

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Fudgy Paleo Brownie in a Mug (ERMAHGERD!)
The Best Fudgy Paleo Brownies Ever – Easy and Flourless Brownie Recipe
Out of This World Chocolate Brownie Cookies

Ingredients

    • 2 large eggs
    • ¾ cup mashed avocado
    • ¼ cup melted coconut oil
    • ¼ cup natural, creamy almond butter
    • 1/3 cup honey
    • 1 tsp baking powder
    • 1/3 cup cacao powder
    • 1 tsp vanilla extract
    • ½ cup paleo friendly dark chocolate chips

Directions

  1. Preheat oven to 350°F.
  2. Line an 8×4 inch loaf pan with parchment paper. Set aside.
  3. Place all the ingredients except chocolate chips in a food processor.
  4. Process on medium power until just combined.
  5. Fold in the chocolate chips.
  6. Transfer the batter to the prepared pan and smooth with spatula.
  7. Bake for 20-25 minutes or until the top is set.
  8. Allow to cool completely before serving

Servings

Serving Size

1

Servings/Recipe

10

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1 Comment

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  1. Hello,what paleo friendly choc.chips do u use please? Have u ever tried Pascha chips? Thank u

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