If you’re trying to work more fiber into your diet — whether that’s for a healthy gut, for detoxing, or other reasons, these paleo high-fiber recipes are perfect. They focus on a variety of fibrous foods from persimmon to kale to avocado and coconut flour. You’ll find salads, baked goods, smoothies and more—for every meal of the day. Read more

Fermented recipes are about more than just pickles and sauerkraut. You can ferment almost anything, creating delicious flavors and textures and filling your body with healthy probiotics. Just make sure you aren’t using chlorinated tap water in your recipes, because the chlorine will kill the healthy bacteria you need for your recipe to work. Go ahead—get fermenting! Read more

My husband is Italian, so I’ve had to perfect the art of gluten-free and grain-free gnocchi. Surprisingly, they aren’t that difficult! Try some of these paleo gnocchi recipes and fall in love. Read more

Ah lime—lemon’s spunky cousin. Try this paleo lime recipes for sweets and treats, savory veggies and meats, baked goods, and just about anything else you can think of. Read more

Have an egg allergy? Serving vegan friends? No fear, dear readers. I’ve got a list of egg-free paleo recipes right here for you. Some are dishes that are naturally egg free (great if you’re stuck for dinner ideas) and some are alternative ways of making treats that would normally be egg-based. Read more

I love the crisp, aromatic flavor of fennel, and it lends itself well to so many different types of dishes. If you’ve got a bulb or some seeds you’re itching to use, try out some of these paleo-friendly fennel recipes. Read more

These days, everyone seems to be trying to get more leafy greens into their diet. And for good reason! These guys are nutritionally dense, and these paleo-friendly leafy greens recipe will have you licking your lips in no time. Read more